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Perfect dinners in a pinch with 316 quick-and-easy recipes!
"I slice leftover steak or chicken into thin strips," says Mary Iacovelli of Buena, New Jersey. "I saute garlic, onions and mushrooms in olive oil, then add the meat. Served over rice, this makes a quick meal. It is also a great sandwich filling."
“I use extra slices of meat loaf in grilled cheese sandwiches,” reports Ruth F. of Crooksville,…
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"Here’s a good use for sliced bread that’s no longer fresh," writes Helen Hiller of Shorewood,…
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