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Perfect dinners in a pinch with 316 quick-and-easy recipes!
When I have leftover taco-seasoned ground beef, I simply add some ketchup to it and warm it in the microwave. Then I spoon it onto buns for a really quick lunch. —Dwight Royer, Bowling Green, Indiana
“For a brand-new salad for supper, I blend leftover fruit-flavored gelatin with cottage cheese…
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I use up leftover chicken or brisket to make quesadillas. I butter one side of two tortillas and…
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