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When I have leftover taco-seasoned ground beef, I simply add some ketchup to it and warm it in the microwave. Then I spoon it onto buns for a really quick lunch. —Dwight Royer, Bowling Green, Indiana
"To use up taco meat, first put a layer of tater tots in a baking dish," says Melonie Vogt, St.…
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Cut leftover ham into chunks; grind in a food processor along with an onion and a few celery…
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