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When I have leftover taco-seasoned ground beef, I simply add some ketchup to it and warm it in the microwave. Then I spoon it onto buns for a really quick lunch. —Dwight Royer, Bowling Green, Indiana
"My two boys love this fast and easy meal," relates Heidi Phillips of Gardnerville, Nevada. "I…
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Leftover potato dumplings are always a treat the next day. My favorite way to reheat them is to…
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