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Wondering what to do with leftover spaghetti sauce? I cut a loaf of French bread lengthwise and spread the sauce on each half. Then I sprinkle it with shredded cheddar cheese and a little grated Parmesan. Toasted under the broiler, the slices make a quick snack. —Jean Monigold, Spirit Lake, Idaho
"Since reheated macaroni and cheese isn't very appealing, I add boiled eggs, tuna, onion,…
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"When I have leftover au gratin potatoes, I combine them in a saucepan with sauteed chopped…
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