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Wondering what to do with leftover spaghetti sauce? I cut a loaf of French bread lengthwise and spread the sauce on each half. Then I sprinkle it with shredded cheddar cheese and a little grated Parmesan. Toasted under the broiler, the slices make a quick snack. —Jean Monigold, Spirit Lake, Idaho
“My favorite way to use up leftover mashed potatoes is to mix them with an egg, chopped green…
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“When making hash from leftover roast and potatoes, I sprinkle on a teaspoon or two of vinegar 5…
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