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"To my basic banana bread recipe, I stir in cut-up dried apricots, dried pineapple pieces and candied red and green cherries," Margaret Jones recommends from Venedocia, Ohio. "It makes my banana bread so special."
"I add a pinch of ground cinnamon, cloves and nutmeg to my sugar cookie batter," relates…
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“After frosting a cake, I use the extra icing to make saltine or graham cracker cookies,” writes…
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