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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“I put leftover beef or pork roast in the food processor and use the meat to make barbecue sandwiches. I simply add barbecue sauce and a few drops of Worcestershire sauce,” remarks Pauline M. of Franklinton, Louisiana.
“I prepared a can of mushroom soup one day, but something was missing…the mushrooms!”…
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"When I was making potato latkes for Hanukkah, I added a bit of orange juice to my shredded…
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