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“I put leftover beef or pork roast in the food processor and use the meat to make barbecue sandwiches. I simply add barbecue sauce and a few drops of Worcestershire sauce,” remarks Pauline M. of Franklinton, Louisiana.
Says Nancy S., Middleport, New York, “My husband’s grandma turned leftover mashed potatoes into…
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“I make quite a few pies,” says Paddy Schwemlein of Mendota, Illinois. “When I have dough left…
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