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Perfect dinners in a pinch with 316 quick-and-easy recipes!
When I have extra seasoned rice, I like to use it in meatballs. I combine the rice with ground beef and an egg before forming the mixture into balls. They bake up quickly in the oven or microwave and are extremely tasty. —Cele Russo, Jackson, New Jersey
“I keep a supply of jumbo pasta shells on hand at all times,” Alison Sendecki writes from…
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When throwing together a meat loaf meal, remember this time-saving treatment from Rachel Gorski…
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