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"In a skillet, I brown some bulk sausage before stirring in leftover cooked rice. Then I scramble a few eggs into the mixture," notes Kay Myers of Lawton, Oklahoma. "I stir in chopped green onion, spoon onto warmed flour tortillas and top with shredded cheese. This is a favorite when we go camping."
“For a quick and tasty lasagna, I layer leftover spaghetti sauce, lasagna noodles and mozzarella…
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While on vacation, we only had one pitcher for making iced tea. Each evening, there was always a…
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