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“If we have leftover cooked pasta, I fry diced bacon, then add the pasta, stewed tomatoes, green onions and a mixture of shredded cheeses,” reports Rita H. of Calgary, Alberta. It’s delicious!”
“Chop up leftover boiled cabbage and potatoes,” advises Mary S. of Griffin, Georgia. “Melt…
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When boneless chicken breasts are on sale, I buy several pounds, flatten them slightly, brush…
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