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"Leftover pureed pumpkin adds great flavor and nutrition to a batch of chili," notes Jean Liedl of Deephaven, Minnesota.
Whenever I’ve cooked more lasagna noodles than needed, I cut the leftovers into 1/4- or 1/2-inch…
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“Leftover mashed potatoes make great potato pancakes for breakfast the next day,” says Christy…
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