Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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“I add a can of drained tuna, a whole egg and chopped onion to leftover mashed potatoes, form patties and fry,” notes Carole Gallant of Council, Idaho. “It makes a fast meal.”
"To leftover macaroni salad, I stir in a can of white albacore tuna and frozen peas, then serve…
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“Dip leftover slices of meat loaf into beaten egg, then coat with bread crumbs,” suggests Joan…
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