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I use leftover mashed potatoes in place of instant mashed potato flakes when making my favorite potato doughnuts. —Laura Hatch, North Las Vegas, Nevada
When preparing chili, I make extra so we can have this main-dish pie the next day. To make it,…
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After serving pork tenderloin, I always have extra. So I cut the cooked meat into 1/4-inch-thick…
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