“I’ve found that pizza is a great way to use up leftovers,” jots Karen Munter of Schaumburg, Illinois. “Recently, I topped a ready-made frozen pizza crust with leftover spaghetti sauce, leftover taco-seasoned ground beef, chopped onion and leftover Parmesan and mozzarella cheese. I baked it for 15 minutes, and it was a hit!”
When I make more pasta than my husband and I can eat, I freeze the leftovers. It’s simple to put…
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Add leftover cooked wild rice to pancake batter. These hearty breakfast cakes, topped with…
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