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"Since reheated macaroni and cheese isn't very appealing, I add boiled eggs, tuna, onion, celery, pickle relish, mayonnaise and a touch of mustard for a yummy cold pasta salad," says Maureen Zimmerman of Fort Worth, Texas.
When preparing chili, I make extra so we can have this main-dish pie the next day. To make it,…
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When we have juice left over from a can of pineapple, I use it to make an easy marinade for…
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