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“I use leftover savory party mix (made with cereal, pretzels, bagel chips, etc.) in salads in place of croutons,” reports Bill W. of McConnellsburg, Pennsylvania.
“When I smoked a turkey one Thanksgiving, I didn’t want to waste a thing,” writes Charlene…
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Leftover potato dumplings are always a treat the next day. My favorite way to reheat them is to…
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