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Do you have a lot of cooked oatmeal left over after breakfast? Follow your favorite recipe for bread pudding, but use the oatmeal instead of bread. Serve it warm from the oven with sweet cream. —Neola Lee, Alexandria, Nebraska
I’ve found there are often leftovers when you’re baking for just one person. A delicious way to…
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When a recipe calls for frozen raspberries to be drained, I always save the juice. It makes a…
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