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“We make yummy nachos with sloppy joe leftovers,” Judy DeMeyers relates from North Muskegon, Michigan. “I simply spread tortilla chips on a plate and top with spoonfuls of the meat mixture, salsa and shredded cheese, then microwave.”
When I have leftover fixings from tacos, I use them as a starter for spicy chili. In a pot, I…
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“I like to give instant cocoa mix a little boost,” shares Melissa Wallace of Casey, Illinois,…
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