Relates Ruthe P. of Saskatoon, Saskatchewan, “While making my vegetable soup one day, I accidentally opened a can of spaghetti sauce instead of tomatoes. I added it anyway, and the soup was great.”
When I have leftover taco-seasoned ground beef, I simply add some ketchup to it and warm it in…
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“After frosting a cake, I use the extra icing to make saltine or graham cracker cookies,” writes…
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