Suggests Joanne Haines of Stratham, New Hampshire, "Saute slices of leftover meat loaf in butter, turning once. Add some tomato sauce or leftover spaghetti sauce and heat through. Sprinkle with parsley or Parmesan cheese. These tasty cutlets make meat loaf seem like a new meal."
“To make a tastier spaghetti sauce, I use leftover meat loaf instead of plain ground beef,”…
Read more »
If I have a small amount of frosting left after icing a cake, I put it into a pastry bag and…
Our 10 most popular recipes for the month delivered right to your inbox!