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Suggests Joanne Haines of Stratham, New Hampshire, "Saute slices of leftover meat loaf in butter, turning once. Add some tomato sauce or leftover spaghetti sauce and heat through. Sprinkle with parsley or Parmesan cheese. These tasty cutlets make meat loaf seem like a new meal."
“Instead of just reheating spaghetti, I layer it in a casserole dish with American cheese slices…
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"I add a pinch of ground cinnamon, cloves and nutmeg to my sugar cookie batter," relates…
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