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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Whenever I have some leftover mashed potatoes, I freeze small portions in freezer containers or resealable plastic bags. Later, I use them in place of flour to thicken soups and stews. —Violet B., Salinas, California
Here are some different ways to use up any cranberry sauce left over from your Thanksgiving…
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I was recently left with vegetables, gravy and half of a roasted chicken after dinner. I didn’t…
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