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Says Nancy S., Middleport, New York, “My husband’s grandma turned leftover mashed potatoes into salad. She stirred in onion, celery, green pepper, hard-cooked eggs and mayonnaise.”
“My son’s favorite dish starts with leftover corn,” remarks Linda K. of Perry, Kansas. “Beat an…
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“We make yummy nachos with sloppy joe leftovers,” Judy DeMeyers relates from North Muskegon,…
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