“I add seasoned bread crumbs to leftover mashed potatoes, form them into patties, roll in additional crumbs and brown on both sides,” says Angelina R. of Akron, Ohio
Turn leftover ham into tasty turnovers by using refrigerated crescent roll dough. Mix finely…
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In her Franklin, Kentucky kitchen, Amy A. stir-fries leftover spaghetti noodles in butter until…
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