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“Simmer chopped onions and celery in butter until tender,” instructs Doris B. of Hinsdale, Illinois. “Stir in leftover mashed potatoes and enough milk to make a broth. Heat the mixture, then top this tasty soup with crumbled bacon and shredded cheddar cheese.”
When I have leftover sloppy joe mixture, I stir it into cooked egg noodles, put it in a baking…
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Joan H. of Glen Ullin, North Dakota suggests, “Stir-fry leftover spaghetti noodles until golden,…
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