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“For a tasty main dish, combine undiluted cream of mushroom soup with leftover beef gravy and chopped leftover roast beef; spoon it into a greased baking dish,” says Edith J. of Washington Depot, Connecticut. “Top with frozen french-fried onion rings. Cover and bake at 350° until heated through.”
“Leftover mashed potatoes make great potato pancakes for breakfast the next day,” says Christy…
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After serving pork tenderloin, I always have extra. So I cut the cooked meat into 1/4-inch-thick…
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