Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Discover the country's best flavors!
“Add leftover gravy from your Thanksgiving turkey drippings to the next day’s turkey soup,” suggests Weda Mosellie of Phillipsburg, New Jersey. “It gives the soup great flavor.”
“I use extra slices of meat loaf in grilled cheese sandwiches,” reports Ruth F. of Crooksville,…
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Says Joanne R. of Lindley, New York, “I fix a boiled dinner of ham, cabbage, carrots, onions and…
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