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When I have leftover scalloped potatoes, I add them to corn chowder. The soup that results is flavorful and filling. —Jean J., Chula Vista, California
If you ever use ramen noodles for recipes, you probably have one or two of those extra seasoning…
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"Since reheated macaroni and cheese isn't very appealing, I add boiled eggs, tuna, onion,…
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