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"I mix 2/3 cup chopped leftover roast beef with 1 cup leftover mashed potatoes, some chopped onion and a dash of pepper," notes Jane Harber of Decatur, Georgia. "I shape the mixture into patties, coat with cornmeal and fry them in a bit of oil until brown."
"For a real taste treat, I add a jar of maraschino cherries, juice and all, to my banana bread…
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“I heat leftover chili, then stir in plain yogurt and cheddar or process American cheese to make…
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