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Leftover potato dumplings are always a treat the next day. My favorite way to reheat them is to panfry them in a bit of oil. —Jody Hanneman, Wisconsin Rapids, Wisconsin
Meat loaf is one of my favorite leftovers because it’s so handy. I often make more than what we…
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“For a quick and tasty lasagna, I layer leftover spaghetti sauce, lasagna noodles and mozzarella…
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