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Leftover potato dumplings are always a treat the next day. My favorite way to reheat them is to panfry them in a bit of oil. —Jody Hanneman, Wisconsin Rapids, Wisconsin
“My husband always smokes our Thanksgiving turkey,” shares Shyrel C. of Hampton, Florida.…
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I keep leftover cooked beef, chicken and pork in a heavy-duty resealable plastic bag in the…
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