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For a satisfying meat loaf that is just as good the next day for sandwiches, Phyllis C. of Pekin, Illinois adds low-fat plain yogurt and cottage cheese to her meat mixture. “This is one of the recipes my two boys wanted when they left home,” Phyllis informs.
For a speedy surprise, add 1/2 cup of broken sugar-frosted cornflakes to your dough when making…
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"One evening, I cut up leftover barbecued pork chops and added them to a vegetable stir-fry I…
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