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For a satisfying meat loaf that is just as good the next day for sandwiches, Phyllis C. of Pekin, Illinois adds low-fat plain yogurt and cottage cheese to her meat mixture. “This is one of the recipes my two boys wanted when they left home,” Phyllis informs.
Meat loaf is one of my favorite leftovers because it’s so handy. I often make more than what we…
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From Fort Smith, Arkansas, Terry K. writes, “Add leftover macaroni and cheese to tomato soup.…
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