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Leftover garlic bread is perfect for open-faced sandwiches: layer with mango chutney, thinly sliced Havarti cheese and cooked steak. Top each one wit a fried egg and say, "Yum!"
“To save time at dinner, I often use a box of corn bread mix,” writes Peggie Booth of Hopewell,…
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"When I have part of a cheese ball left after a party, I break off small pieces, roll them into…
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