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“When I have leftover cooked rice, I add some to a cup of plain or vanilla yogurt and stir in a few raisins for breakfast,” says Lois Hall of Bremerton, Washington.
I came up with a handy solution for storing leftovers. I line each cup in a muffin tin with…
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“I combine leftover mashed potatoes with chopped onion and shredded cheese, then bake it,” says…
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