“When I have leftover cooked rice, I add some to a cup of plain or vanilla yogurt and stir in a few raisins for breakfast,” says Lois Hall of Bremerton, Washington.
Reveals Wendy S. of Vernal, Utah, “When I have leftover sausage and vegetables, I stir them into…
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When I want to use the remainder of a loaf of bread before it gets stale, I make toast cups. I…
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