See what cute and creepy treats our Pinterest followers are loving for a ghostly Halloween!
Learn new tips, tricks and techniques from the Test Kitchen experts. Save $5 with code ONLINE at checkout.
Perfect dinners in a pinch with 316 quick-and-easy recipes!
To quickly use a huge supply of garden tomatoes, I wash and core them, then puree in the blender with lemon juice, onion and celery to taste. This makes a great vegetable juice. I simmer several batches until slightly thickened for spaghetti sauce or until very thick for pizza sauce. I store it in the freezer. —Marion W., Greenfield, Wisconsin
"To leftover macaroni salad, I stir in a can of white albacore tuna and frozen peas, then serve…
Read more »
Last night’s chili makes a great topping for today’s omelet. In what I call a Texas omelet, I…
Please Select Username to appear on public areas of the site like community and recipe comments.