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“When I cook a ham, I cut up the leftovers and freeze in separate bags. I add the meat whenever I cook dried beans, cabbage, green beans or jambalaya,” says Shelia Stein of Columbia, Mississippi.
“When I have leftover French fries, I cut them into square pieces and add them to soups. You…
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Mix 1 cup leftover mashed potatoes with 2 eggs (mixture will be mushy). Add bread crumbs (I use…
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