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Years ago, I found a different way to serve chili. I put a dollop of mashed potatoes in the soup bowls, then put chili on top sprinkled with cheddar cheese. Now my family won’t eat chili any other way. —Edith T. Winfred, South Dakota
If I have a small amount of frosting left after icing a cake, I put it into a pastry bag and…
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If you washed, dried and chopped more green onions than you need in your recipe, store the…
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