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Years ago, I found a different way to serve chili. I put a dollop of mashed potatoes in the soup bowls, then put chili on top sprinkled with cheddar cheese. Now my family won’t eat chili any other way. —Edith T. Winfred, South Dakota
“I add a grated raw potato to leftover mashed potatoes, mix with an egg and seasonings, then…
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"I mix 2/3 cup chopped leftover roast beef with 1 cup leftover mashed potatoes, some chopped…
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