“For a fast meal, saute 1/4 cup each chopped onion and green pepper,” instructs Jennifer B. of Fishs Eddy, New York. “Stir in 1 cup of chopped leftover chicken, steak or pork and 1/2 cup salsa. Serve with sour cream and tortilla chips.”
I was recently left with vegetables, gravy and half of a roasted chicken after dinner. I didn’t…
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Reports Lorraine V. of Beaver Dam, Wisconsin, “I use leftover cranberry sauce to fill apples…
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