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“For a fast meal, saute 1/4 cup each chopped onion and green pepper,” instructs Jennifer B. of Fishs Eddy, New York. “Stir in 1 cup of chopped leftover chicken, steak or pork and 1/2 cup salsa. Serve with sour cream and tortilla chips.”
Meat loaf is one of my favorite leftovers because it’s so handy. I often make more than what we…
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Says Karen C, of Union Bridge, Maryland, “When I have leftover mashed potatoes, I fix stuffed…
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