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Whether I make homemade spaghetti sauce or use the store-bought kind, I like to add about a teaspoon of curry powder along with the more traditional seasonings. —Lorraine H., Coventry, Rhode Island
I like to buy fried chicken from the deli at our grocery store, but I usually have lots leftover…
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Cut leftover ham into chunks; grind in a food processor along with an onion and a few celery…
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