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Reheat leftover cooked spaghetti in the microwave, then toss with oil or butter, garlic salt, pepper, chopped parsley, chopped tomato and shredded cheddar cheese. Serve warm or at room temperature as an easy pasta salad. —Carolyn K., Springfield, Virginia
“I add seasoned bread crumbs to leftover mashed potatoes, form them into patties, roll in…
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Whenever I have some leftover mashed potatoes, I freeze small portions in freezer containers or…
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