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Lori Cypher of Farmington, Arkansas, writes, “My three girls and I like to turn leftover pastry into yummy cookies. We roll out the pastry into a rectangle, spread with butter and sprinkle with cinnamon-sugar. Then we roll it up jelly-roll style, slice and bake. The cookies look like tiny cinnamon rolls.”
I had about 3 ounces of prime rib and half of a baked potato left over from a restaurant dinner.…
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“I cut leftover roast beef into small chunks and place it in a food processor or blender along…
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