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“I turn leftover roasted chicken and brown rice into an easy casserole for lunch the next day,” writes Leslie Dubois of Lewiston, Maine. “I cut up the remaining chicken and add it to the rice, along with curry powder and butter, then heat it in the microwave. It’s delicious.”
“After Halloween, I gather up the leftover chocolate and candy bars from trick-or-treating, chop…
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If you ever use ramen noodles for recipes, you probably have one or two of those extra seasoning…
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