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For a speedy surprise, add 1/2 cup of broken sugar-frosted cornflakes to your dough when making oatmeal cookies. It adds an unexpected crunch. —Sharon Wrigley, Rio Linda, California
“I layer extra homemade spaghetti sauce with frozen cheese ravioli, then top it all with cheese…
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“To round out the taste and nutrition of canned chicken noodle soup, add some mixed frozen…
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