Relates Gerry Kellar of Nixa, Missouri, "If I have some leftover chili, I freeze small portions in muffin cups. Later, I can have an easy chili dog by heating a portion and serving it over a cooked hot dog."
When folks hear this recipe's name, they're certainly skeptical. But after one taste, they're asking for the recipe! This chili is especially nice for those who don't care for kidney beans found in most recipes. - Barbara Scott, Midland, Texas
This spicy chili features traditional ingredients like ground beef, green peppers and tomatoes, but carrots and white beans, make it deliciously different. Serve it over rice for a hearty meal. - Frank Fenti, New York