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“I stir leftover chili (or a can of chili) into prepared macaroni and cheese,” notes Ruth Wolin of El Cajon, California. “I heat it and serve with garlic toast and a salad.”
Leftover potato dumplings are always a treat the next day. My favorite way to reheat them is to…
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To use up leftover hot dog or hamburger buns, spread cut sides with butter or margarine, then…
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