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“I stir leftover chili (or a can of chili) into prepared macaroni and cheese,” notes Ruth Wolin of El Cajon, California. “I heat it and serve with garlic toast and a salad.”
To use up leftover mixed vegetables, combine 1 cup veggies with a can of cream of chicken soup.…
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Marion S. of Joseph, Oregon mixes ground leftover baked ham with chopped olives and green…
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