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“I slice up leftover roasted chicken and toss it with Italian salad dressing. Then I melt cheese on two pieces of bread and place the chicken slices in between. This chicken sandwich makes a great lunch or quick dinner,” writes Jaime Spyksma from Terrace, British Columbia.
From Austin, Minnesota, Carol E. writes, “Spread leftover sloppy joe meat in a casserole dish.…
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Writes Eileen Stack of Riverside, California, "People think my chocolate chip cookies are…
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