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“I use leftovers from different dishes as filling for burritos. I’ve used leftover chili, chicken, beans, potatoes with eggs, and eggs with tomatoes and onion. I just place them in the middle of a big flour tortilla and fold it up,” says Carmen Hart of Prescott Valley, Arizona.
When preparing chili, I make extra so we can have this main-dish pie the next day. To make it,…
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“I place a slice of leftover meat loaf between two cheese slices and two slices of bread. Then I…
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