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"To make a delicious soup, I mix leftover broccoli and rice casserole in the blender with enough milk to get the desired consistency," writes Suzanne Burkart from Cheyenne, Wyoming. "I pour it in a pan with a chicken bouillon cube and a cup of shredded cheddar cheese and heat until the bouillon is dissolved."
"I always seem to have leftovers when I fix ham steaks or chicken on the grill," says Dale…
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When I have leftover melted chocolate from making candies or desserts, I pour it into a small…
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