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"Here’s a good use for sliced bread that’s no longer fresh," writes Helen Hiller of Shorewood, Wisconsin. "Cut it into cubes and fry it in butter or oil. Serve it as a side dish in place of potatoes."
My mom came up with this quick snack for my dad while he was watching Sunday football. She cut…
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"To make a delicious soup, I mix leftover broccoli and rice casserole in the blender with enough…
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