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“When I have extra bratwurst after a barbecue, I slice it up and sprinkle the pieces on top of a frozen pizza before baking,” says Larry Von Gunten of Jefferson City, Missouri. “It tastes great, and kids like it, too.”
I had leftovers when I fixed fajitas made with beef, chicken and shrimp. The next day, I removed…
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I use leftover mashed potatoes in place of instant mashed potato flakes when making my favorite…
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