A hint of pumpkin pie spice in the homemade dough gives a mild taste twist to these crunchy sugar cookies. Canned frosting tinted with food coloring decorates the beach towel treats. (And don't forget to place one or two on the sandy area of the Seaside Gelatin Salad for a finishing touch.)
Katie Koziolek of Hartland, Minnesota adds a hint of lemon to these delightful sugar cookies. For make-ahead convenience, freeze the dough up to three months, then thaw in the fridge before baking and decorating them.