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"Sometimes bran muffins can taste a bit like cardboard. To give them extra flavor, I add 1/3 cup of coconut," Laurianne Rembisz suggests from Midlothian, Virginia.
I use up leftover chicken or brisket to make quesadillas. I butter one side of two tortillas and…
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Julie Gisch of Laurens, Iowa relates, “When I have leftover rice, I make this quick breakfast…
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