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"When I have leftover grilled hamburgers, I place them in a casserole dish and cover them with a can of mushroom soup mixed with half the amount of water called for," writes Joan Veal of Clayton, Georgia. "I heat the patties in the oven until hot and serve over noodles or rice."
"I added some leftover shredded cheddar cheese to ground beef along with some minced onion and…
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I’m Italian and love to make meatballs, so I usually have a lot left over. To use them up, I fry…
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