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"When I have leftover grilled hamburgers, I place them in a casserole dish and cover them with a can of mushroom soup mixed with half the amount of water called for," writes Joan Veal of Clayton, Georgia. "I heat the patties in the oven until hot and serve over noodles or rice."
“When I have leftover seasoned ground beef from making tacos, I sprinkle it on homemade pizza,…
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When I have extra rice, I use it to make breakfast the next day. I mix the rice with a beaten…
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