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Perfect dinners in a pinch with 316 quick-and-easy recipes!
One of our favorite sandwiches is created with leftover beef brisket. I layer the meat, sauteed onion and green pepper on a toasted sandwich roll and top with Swiss cheese. Then I pop it under the broiler to melt the cheese for a tasty Philly-style sandwich.
—Donna H., Willard, Missouri
Here’s a flavorful way to finish up leftover roast. Heat a can of condensed cream of mushroom…
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Mix 1 cup leftover mashed potatoes with 2 eggs (mixture will be mushy). Add bread crumbs (I use…
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